Hakkasan 餐厅菜单
Hakkasan 餐厅的特色美食将可口的正宗粤菜配方与现代风味完美融合。米其林星级厨师 Andy Toh 携出色团队甄选历史最悠久的中国菜式,用传统烹饪技巧和优质食材演绎现代风味,为您奉上迪拜最佳餐饮体验之一。
位于卓美亚棕榈岛的 Hakkasan 餐厅荣获米其林星级评分,提供世界一流的饕餮大餐,包括正宗的珍馐佳肴及备受赞誉的精致鸡尾酒。
置身于精致迷人的环境氛围中,品味迪拜最佳中餐馆之一的美食。即刻预订座位。
位于卓美亚棕榈岛的 Hakkasan 餐厅荣获米其林星级评分,提供世界一流的饕餮大餐,包括正宗的珍馐佳肴及备受赞誉的精致鸡尾酒。
置身于精致迷人的环境氛围中,品味迪拜最佳中餐馆之一的美食。即刻预订座位。
Salad
Crispy Duck Salad
Quinoa Salad
Tindle and Mizuna Salad
Lobster Salad
Soup
Hot and Sour with Chicken
Royal Sweetcorn with King Crab
Vegetarian Hot and Sour
Chinese Wild Mushroom
Lobster Pumpkin
Small Eat
Stir-fry Vegetable and Pine Nut Lettice Wrap
Jasmine Tea Smoked Wagyu Beef Ribs
Fried Soft Shell Crab
Crispy Tiger Prawn
Prawn Fritter with Truffle
Lychee Lobster
Crispy Spicy Beef
Sticky Rice Chicken, Quinoa Crisps
Abalone and Mango Puff
Dim Sum
Supreme Dim Sum Platter
Vegetarian Dim Sum Platter
Premium Dim Sum
Mooli Puff
Grilled Vegetarian Shanghai Dumpling
Hakkasan Signature Peking Duck
Half Peking Duck
Peking Duck with Caviar
Fish & Seafood
Grilled Chilean Seabass with Honey
Steamed Wild Corvina
Grilled Black Cod with Truffle Sauce
Galician WIld Seabass
Spicy Prawn
Seared Canadian Scallop
Alaskan King Crab with Chilli
Assam Seafood Toban
Carabineros Noodle
Alaskan King Crab Leg
Poultry & Meat
Sweet and Sour Chicken with Pomegranate
Roasted Chicken in Satay Sauce
Stir-fry Chicken
Smoked Duck
Wok-Sear A5 Saroma Tenderloin
Wagyu Short Rib
Wagyu Rib Eye
Wok-fry Mongolian Beef
Stir-fry Black Pepper Rib Eye Beef
Grilled Lamb Loin
Tofu & Vegetable
Stir-fry Lotus Root and Asparagus
Tofu, Aubergine and Mushroom
Spinach Mapo Tofu
Four Style Vegetable Stir-fry
Sauteed Yunnan Black Porcini Mushroom
Shanghai Pak Choi
Selected Seasonal Vegetables
Noodle & Rice
Rock Shrimp XO Fried Rice
Fried Trio Organic Wild Rice
Edamame Egg Fried Rice
Steamed Jasmine Rice
Hakka Noodle
"Yin Yang" Flat Noodles, A5 Saroma Rib Eye